Jingle Juice Holiday Punch


This Jingle Juice Holiday Punch recipe is simple, delicious, and beautiful! You only need three ingredients to craft this delicious holiday punch recipe everyone will love!

Jingle Juice Holiday Punch | inspiredbycharm.com #IBCholiday

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If you’re looking for more festive holiday ideas, check out this page here.

Jingle Juice Holiday Punch | inspiredbycharm.com #IBCholiday

One of my favorite things about the holiday season is all of the time spent with family and friends.

With get-togethers to attend and parties at your own place, it’s great to have a few delicious go-to recipes. So, for Day 5 of the 12 Days of Christmas, I thought I’d tell you about my favorite (and super easy) Jingle Juice Holiday Punch.

Jingle Juice Holiday Punch | inspiredbycharm.com #IBCholiday

Jingle Juice Holiday Punch:

A couple years ago a neighboring town hosted a Christmas open house in all of their little downtown shops. Adults had the option of buying a ticket and enjoying wine or a cocktail at each of the stores. I know, it sounds like trouble, but it was such a fun time.

One of the stores served this punch. It was delightful!

When I found out it was made with only three ingredients, I was even more impressed. I have no idea what the store owners called the punch so I decided to name it Jingle Juice because it’s a kick to say.

Jingle Juice Holiday Punch | inspiredbycharm.com #IBCholiday

How to Make Jingle Juice Holiday Punch:

You really don’t need an explanation on how to put this together, but I’m going to tell you anyway.

Jingle Juice Holiday Punch | inspiredbycharm.com #IBCholiday

First, get a punch bowl or extra large pitcher and fill it with ice.

I decided to get fancy and make super-sized ice cubes (with these molds) that contained cranberries and rosemary. This is totally optional. You can just toss in some cranberries. However, I think the ice cubes are such a fun touch and keep the holiday punch cold too.

Jingle Juice Holiday Punch | inspiredbycharm.com #IBCholiday

Then add your three ingredients.

All you need is whipped vodka, pink champagne (or sparkling Rosé), and a 2-liter bottle of Cherry 7-up. (As you can see, I used Diet). Give it a quick stir and you’re ready to go.

Jingle Juice Holiday Punch | inspiredbycharm.com #IBCholiday

It’s really that easy.

Jingle Juice Holiday Punch | inspiredbycharm.com #IBCholiday

The resulting cocktail is delicious and so festive. Isn’t that color gorgeous? I’m serving up my punch in this simple, yet elegant double old-fashioned glasses. You can find them here.

Also, be sure to check out my favorite holiday cocktail recipes HERE.

You’ll definitely want to try my Very Merry Ornamentini. I shared a picture of it below. It’s a delicious martini and the presentation is spectacular.

Very Merry Ornamentini Christmas Cocktail Recipe

Oh, and if you’re hunting for more holiday and Christmas inspiration, click HERE.

Jingle Juice Holiday Punch | inspiredbycharm.com #IBCholiday

Like this recipe? More Holiday Cocktail Recipes:

Jingle Juice Holiday Punch | inspiredbycharm.com #IBCholiday

Cheers, friends!

I hope you have a happy weekend. See you back here tomorrow. I’ll be sharing another sweet treat that you don’t want to miss.


Jingle Juice Holiday Punch Video:


Jingle Juice Holiday Punch Recipe:

Course: Drinks
Cuisine: American
Keyword: cocktail, holiday, punch
Servings: 16 people
Prep Time 5 mins
Total Time 5 mins
This Jingle Juice Holiday Punch recipe is simple, delicious, and beautiful! You only need three ingredients to craft this delicious holiday punch recipe everyone will love!


  • 1 bottle (750ml) Whipped Vodka
  • 1 bottle Pink Champagne or Sparkling Rosé
  • 1 (2 liter) bottle Cherry 7-up
  • Cranberries for garnish - optional


  • In a punch bowl or large pitcher filled with ice, combine all of the ingredients.
  • Stir well.
  • Serve over ice and garnish with cranberries.


Nutrition Facts

Calories: 74kcalCarbohydrates: 14gProtein: 1gSodium: 16mgPotassium: 41mgSugar: 13gCalcium: 7mgIron: 1mg
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  • Lisa at

    I am lovin’ your 12 days of Christmas this year and Jingle Juice just sings holiday joy!

  • Becky at

    Love this!

  • Jackie at

    I’m sorry but you are just my favorite ever. Everything is fun and beautifully done yet feels accessible! Like yesterday? Peppermint creamer and Kirkland vodka? Everyone has that and then you elevate it! I feel excited and motivated after reading your posts as opposed to many other blogs that just leave me feeling inadequate. You are the BEST and I am loving this “12 Days of Christmas” thing. I will stop gushing lest it start to seem gratuitous, but rock on! Thanks so much!

  • Scott Poston at

    It’s such a pretty presentation! and it won’t break the bank! Thanks.

  • Diana Kotecki at

    This recipe looks fantastic but can you tell me what is Whipped Vodka?

    • Michael Wurm, Jr. at

      It’s just vodka that’s flavored like Whipped Cream. It’s almost like a sweet vanilla flavor. You can find it at most liquor stores.

      xo Michael

      • Mary gray at

        It is called Whipped Cream Vodka

        • Michael Wurm, Jr. at

          Thanks Mary. Different brands called it different things.

          xo Michael

  • Heather C at

    I love Christmas cocktails, this one looks like a great one and I’m going to do the ice cubes – how cute.

  • Mary Lu Scott at

    Thanks Michael! I needed an excuse to buy whipped vodka and now I have a great one!

  • Megan at

    Those ice cubes are just so fun and chic!!!!

  • Jessica Burgess - Fantabulosity at

    I’m HEARTBROKEN! Yes, really! I am JUST NOW finding out about you, and I have NO idea how that’s even possible! Lol! We totally need to be BFF’s… with our similar passions of party styling and home decor! {The cocktail love too} 🙂 <3 <3 <3

  • Tobi at

    I don’t cherry 7up us available in Canada… what would you recommend as an alternative?

    • Diena Cameron at

      Can you find 7up ?? If so, just add Merischino (sp) cherries for cocktails and use the juice. Sorry about the spelling, my spellcheck doesn’t seem to be working. If you can’t find 7up, maybe try Ginger ale, lemon-lime soda. Hope this helps. Mery Christmas.

      • Julie Gill at

        Tobi, I’m in Canada, just outside Montreal, I found Cherry Sprite today and will be using it in here… I also saw a Cranberry Sprite as well as a Raspberry-Cranberry Ginger Ale… I’m sure any of these would work.

  • Colleen at

    what size vodka?

    • Michael Wurm, Jr. at

      A standard size (750ml) bottle of vodka. 🙂

      xo Michael

  • Becky at

    do you use the full bottle of vodka? Mine is a pretty big bottle.

    • Michael Wurm, Jr. at

      A standard size (750ml) bottle of vodka. 🙂

      xo Michael

  • Jim Flory at

    Hmmmm…if you used Cranberry Slice or one of the other Cranberry clear sodas, I wonder if it’d be too sweet or just right?

  • Shannon at

    Thanks for sharing the link to the ice cubes Micheal. I was wondering if you might remember where you got that pretty pitcher? Thx 🙂

    • Shannon at

      Michael* Sorry for the typo.

  • susan at

    Hi Michael … saw this on Pinterest in 2016! So happy I did. This is a keeper! Thank you.

  • Eden Passante at

    I’m a huge fan of filled ice cubes! This is gorgeous! Especially the colors of the finished cocktail!

    • Michael Wurm, Jr. at

      Thanks so much Eden!! <3

      xo Michael

  • Lori Lynn at

    Just found this and it sounds yummy. We drink a lot of Canada Dry Cranberry Ginger Ale during the holidays. Do you think this might work taste-wise instead of the cherry 7-up?? I think I will give it a try!

  • Linda Truax at

    Can I use a cherry Flo eyed seltzer…..not a fan of soda.

    • Michael Wurm, Jr. at

      You can, but I assume it would change the taste.

      xo Michael

  • Ailene at

    Do you have any recommendations for making the ice cubes?

  • Jane Bowman at

    I will be trying this for the holidays.

  • Erin at

    How many servings does this usually make?

    • Michael Wurm, Jr. at

      It all depends on how much people drink and the size of your glasses. For a large drink, I want to say about 25-30 servings. For a smaller pour like the glasses I used above, you might get 30-40 servings. That’s just an estimate.

      xo Michael

  • Anai HC at

    Life gives you surprises and surprises that surprise you! Enjoying the best drinks in this year end 2016.

  • Ashley at

    Hi! This sounds so fun and festive, but I’m curious, is this drink super sweet?

    • Michael Wurm, Jr. at

      Ashley, not really. If you opt for a dry sparkling rose, the only sweetness will come from the 7-up. Hope that helps.

      xo Michael

  • June at

    Just curious – where can you find the clear glass ornaments for the ornamentini??

    • Michael Wurm, Jr. at

      Any craft store sells them. I found mine at Walmart.

      xo Michael

      • June at

        Thanks Michael – one additional question – I have the oversized ice cube trays and thought that would be simple but all my rosemary and cranberries froze at the bottom of the ice cube, not like yours in the photos where they were floating all through the cube. What’s the trick if you don’t mind sharing? Do you have to halfway freeze the cubes w the ingredients and then add one water and freeze again? Only way I can figure out how to get them from staying all at the edge since they float on the water

        • Michael Wurm, Jr. at

          June, I used an ice cube mold versus and ice cube tray. (What I used is linked in the post above.) I assume that’s what made the difference. No special tricks though. I just filled the mold, add the rosemary and cranberries, and put on the lid. Hope that helps!

          xo Michael

  • Connie at

    Love this recipe! How would I make it if I was going to make 2 glasses? My husband and I would like to try it before we make a big pitcher of it for our Christmas party? Thank you

    • Michael Wurm, Jr. at

      About equal parts of each. Maybe a bit lighter on the vodka. 🙂

      xo Michael

  • Charles Rigden at

    Hi Michael,

    I’m struggling to find Cherry 7up, probs cause i am from the uk.

    Is there anything i can replace it with?

    • Michael Wurm, Jr. at

      Cherry 7up is a lemon lime soda with cherry flavor. So, anything like that would work. Beyond that, something like Sierra Mist or traditional 7up mixed with maraschino cherry juice or grenadine should do the trick! Hope that helps.

      xo Michael

      • Kristal Reid at

        About how much grenadine would you suggest if making the punch this way?

        I know it has been a while but I stumbled upon this recipe and intend to use it for a Christmas party this weekend. L)

  • Jane S. at

    Your posts are so fun! The recipes are great too! The Jingle Juice Holiday Punch looks amazing!

  • Christen at

    Hi Michael! This is awesome and I’m going to make this on Christmas day this year. Are you supposed to mix the entire bottle of whipped vodka or just part? Thanks!

    • Linda at

      Yes you mix the entire contents of all three bottles together.

  • Dina Simon at

    Love! I needed an easy recipe for a signature drink for a party tonight doe 70 or so! We just made a batch and it’s awesome. I wasn’t sure I would like it with the Whilped Vodka but it’s really awesome. Thanks for this! Cheers and happy holidays

  • Lynette armour at

    How much do I use for individual drink instead of a pitcher?

    • Michael Wurm, Jr. at

      It’s really not designed to be served individually as it’s a punch.

      xo Michael

  • Linda at

    I made this for a holiday party and it was quite tasty and all was consumed. Even my boyfriend who is not a big drinker had a couple of glasses! I froze large ice cubes with evergreens and cranberries. I found that the common Douglas Fir Christmas tree sprigs have needles that fall off easily and this did not work well once the ice cubes started melting, as I ended up with pine needles in my pitcher. I also used a sprig of Cedar evergreen that fell off a wreath and that worked much better in the ice cubes for longevity and less shedding of pine needles. Additionally, I filled the ice cubes with lots of cranberries for a festive red color and floated frozen cranberries in the glasses as pictured on the recipe.

  • Sabrina B at


    I want to thank you for this, a nice cocktail recipe even after the holidays, was searching for something vodka cranberry-ish, but not just those two ingredients!

  • Cicelyann at

    Hi! Using this as a signature drink at our wedding. How many servings does this amount yield please?

    • Michael Wurm, Jr. at

      About 15 8-ounce servings.

      xo Michael

  • Grace at

    Love your recipes! One question . . ., how do i make the ice cubes clear and how do i get the cranberries and rosemary sprig to look so beautiful (as shown in your cubes)? FYI, I did buy the colossal cube trays as you suggested.

    • Michael Wurm, Jr. at

      I didn’t use any special tricks. Just added the water as normal and thats how they looked. 🙂

      xo Michael

  • Anna at

    Hello. Can you give the ingredient amounts for single servings of this cocktail?

    • Michael Wurm, Jr. at

      I wouldn’t necessarily recommend this as a single serving. But, it would be:
      2 parts Cherry 7-UP
      1 part pink champagne / sparkling rosé
      1 part whipped vodka

      xo Michael

  • sandy at

    what is a good equivalent for Cherry 7-up? something i can find in Canada that is 🙂

    • Michael Wurm, Jr. at

      I’m not sure what’s available in Canada. This is a cherry flavored lemon lime soda. So anything close to that would work.

      xo Michael

      • Mary at

        I am making this tomorrow for my Christmas Party. I bought the exact ingredients, and also made the ice cubes. I can’t wait! Hopefully I wont get everyone at the party drunk, it seems like it will be very strong. lol

  • Lauren at

    Wow simply gorgeous! Your blog looks so classy!

  • Elizabeth Theuser at

    I cannot find cherry 7-up where I live, can I use cranberry lemon lime soda and maybe a splash of sour cherry nectar along with the sparkling rose and whipped cream vodka?

    • Michael Wurm, Jr. at

      I’d just use the cranberry lemon lime soda and skip the sour cherry nectar. I don’t think the sour would work well.

      xo Michael

  • Kit Miller at

    Is “whipped vodka” whipped cream vodka? I’ve just washed my cranberries and rosemary sprigs and cannot wait to try this on Christmas Eve.

    • Michael Wurm, Jr. at

      Yep! Pretty much the same thing – just a different name.

      xo Michael

  • Sallie at

    I can’t find the whipped vodka anywhere near me! Would vanilla vodka work? Thanks

    • Michael Wurm, Jr. at

      It’s not exactly the same, but it should work just as nicely.

      xo Michael

      • Sallie at

        Thanks! You ARE the best! Xo

  • Annie at

    I am making this tomorrow! I am inexperienced with alcohol and wondering if the vodka and rose should be chilled first? I have the vodka in the freezer right now😬

  • Susan Mills at

    I adore this recipe! So easy and so delicious. Everyone loved it. Thanks for sharing!

  • Trishka at

    What the heck is “whipped” vodka?

    • Michael Wurm, Jr. at

      It’s vodka flavored like whopped cream. 🙂

      xo Michael

  • Maxine at

    You solved my problem for a good punch idea..thank you….always enjoy your posts

  • Adrienne at

    Made a double serving of this last night for 45 adults. It was delicious!! I was a little hesitant because I’m not a whipped cream fan, but I would describe the taste like a cherry vanilla soda. Such an easy recipe too since it’s all equal parts. Will definitely be making Jingle Juice again! Thanks for continuing to inspire!

  • Rickie at

    I tried this out on thanksgiving and it was a hit! I just made 8 batches for a party and served out of beverage decanters. It was a real jingle in our christmas cheer party!

  • Vanessa at

    Thanks for sharing! Does it stay fizzy very long? Should I plan to make a batch every few hours?

    • Michael Wurm, Jr. at

      If you’re making a batch every few hours, I’m coming to you party!! Lol. It will be fine for a couple hours, but you can mix half a batch at a time for ultimate fizziness.

      xo Michael

  • Gina at

    I’m excited to try this! Only thing is I accidentally bought rose wine (not sparkling)! Do you think it will turn out ok? There will still be fizziness from the 7up I know, but I hope it will still taste good.

    • Michael Wurm, Jr. at

      I think you should be okay. 🙂

      xo Michael

      • Briana at

        I bought barefoot bubbly pink moscato… will I be ok or will this be toooo sweet?

  • Nicole at

    Do you think a brut champagne will be ok with this ? TIA

  • Candi at

    Do you think it would taste okay of I use regular vodka?

    • Michael Wurm, Jr. at

      The whipped vodka really makes this punch special.

      xo Michael

  • Ryan at

    Is it bad it’s not even Christmas but I want to make these… They look so good I want to drive to the store right now and make them. Such awesome ideas on here. Thanks!

  • g kumar at

    Such awesome ideas on here. Thanks!

    • Michael Wurm, Jr. at

      So glad you like them! Thank you!!

      xo Michael

  • Dainya Brooks at

    How did you get the cranberries to actually be sunken down in the ice cubes? When I did it they just floated to the top and stayed that way through freezing

  • Suzanne at

    This looks so good! I love how simple the ingredient list is and how easy to make!

  • Vanessa at

    Thanks for sharing! How far ahead of time can I mix them up?

  • Donna at

    Sorry – it was very, very sweet and nobody liked it including me. Not sure what could be done to eliminate the sugary sweetness. I used half diet and half regular soda and half the bottle of whipped vodka and the sparkling rose. Its very pretty and festive but yuck.

    • Michael Wurm, Jr. at

      Donna, you should have made the recipe as described. You need the full bottle of whipped vodka. Also, if you choose a dry rose, it would cut down on the sweetness.


  • Patricia Rachel at

    Looooooove this punch! I used pink Prosecco, whipped vodka and cranberry ginger ale. Served it Christmas Eve. Everyone loved it!
    Thank you!

  • Laura at

    I’m 5 months late posting this but such is life! This recipe was a smash hit at my NYE party! Everyone commented on how great it was! I didn’t have time for the ice cubes but plan to next time! I love your blog! It’s actually the first one I’ve ever followed 😊

  • Paula A. at

    I made this last Christmas (I’m WAY behind in posting) but a friend just asked for the recipe because she wants it for her 4th of July party – to each their own! Anyway, all my punch drinking family and friends loved this one. And I loved it because it was super easy!

  • Abby at

    How would you make this non-alcoholic but with close to the same taste? I was thinking it would be easy to replace the rosé with Welch’s non-alcoholic sparkling rosé, but I’m not sure what to replace the vodka with. Thanks!

    • Michael Wurm, Jr. at

      I’m not sure you can replicate the taste without alcohol as 2/3rds of it is alcohol. I’d suggest a different non-alcoholic recipe.

      xo Michael

  • Katie at

    Hi! Could this be made with regular champagne, not the rose champagne? I have a huge bottle of champagne that I wanted to use up and found this recipe and thought it could be used?

    • Michael Wurm, Jr. at

      You can. It will change the flavor and color.

      xo Michael

  • Lori at

    We made the punch last night. It was delicious and the cranberries made the drink beautiful. However, I have one critique. Once they thawed in your glass, if you bit into them or ate them, they are extremely sour. I’m wondering if there could be a replacement that you could drink and eat like pomegranate? Any suggestions to what might taste good but not change the flavor of the lunch?

    • Michael Wurm, Jr. at

      They are intuited to be more decorative than as a snack. Yes, you could use pomegranate seeds instead.

      xo Michael

  • Girish jha at

    Perfect to reenergize, will definitely gonna try it in multiple occasions . Thanks for sharing instructions .

  • Sachin at

    Its like Indian “rohafza” drink but ingredients are not same. Thanks for sharing instructions , will surely gonna try it.

  • Vamika at

    surely gonna make this drinks , thanks for sharing ingredients and instructions , will surely gonna try this one.

  • Lydia Chemij at

    I have athrisits in my hands and can’t open Champagne or sparkling wine, can I use Ginger Ale and Cherry brandy as substitutions for this punch?
    Thank you!

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