Rosé Sangria


This Rosé Sangria is the perfect blend of citrus, fresh berries, and rosé wine making it the perfect cocktail recipe for spring and summer entertaining.

Well friends, another week is almost over. The way I look at it, we’re one week closer to summer.

And speaking of summer, there’s nothing I love more than chilling out on the weekend with the sun shining, my shades on, and a big ol’ glass of sangria in my hand. In this case, Rosé Sangria!

The perfect Rosé Sangria cocktail recipe for summer entertaining! #rose #sangria

A couple years ago I shared my recipe for Sangria Tinto. It’s my go-to sangria recipe. However, every once in a while I like to mix things up and try something different.

Sangria Rosé | Inspired by Charm

As you may know, Sangria Tinto is made with red wine. I don’t think it’s fair to leave the other wine varieties out of the party, so today I’m sharing my recipe for Sangria Rosé.

The perfect Rosé Sangria cocktail recipe for summer entertaining! #rose #sangria

I think this particular Rosé Sangria recipe is perfect for the warmer months. It’s light and fresh and bursting with flavor thanks to fresh berries and citrus.

I’m not sure what it is, but there’s something I find so delicious and comforting about sangria. It’s casual, yet fancy and complex. Plus, other than cutting up some fruit, it’s a breeze to make and still looks like a million bucks. Don’t you agree?

spring sangria

sangria for spring

Anyway, let’s keep today’s post short and sweet. Here’s the recipe. Go mix up a batch and have yourself a fabulous weekend.

The perfect Rosé Sangria cocktail recipe for summer entertaining! #rose #sangria

How to Make Rosé Sangria

Sangria Rosé

serves 6

Here's what you'll need:
1 bottle dry rosé wine
1 cup limoncello
1 cup fresh raspberries
1 cup fresh strawberries, hulled and quartered
1 lemon, sliced
1/2 orange, slices and quartered

In a large pitcher, combine the fruit. Pour in the limoncello, then the rosé. Stir and chill at least an hour.

Serve in a glass with ice garnish and extra fruit, if desired.


Enjoy this sangria recipe? You might like these too:

rose sangria

Oh, and if you celebrate Easter, be sure to have a happy one. And whip up a pitcher of this Rosé Sangria to sip on while the kids hunt for eggs. Or, if you’re like me, enjoy sipping it while you re-watch the entire season of Unbreakable Kimmie Schmidt. Either way, good times are guaranteed.

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Posted By at 2:55 PM
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  • Candice at

    Hahaha! A new reason to love you Michael – Kimmie Schmidt! She would love this Sangria. Have you seen this weeks EW Magazine with her lying on, and discreetly covered by hundreds of airplane size bottles of liquor? A Kimmie Schmidt style American Beauty photo. Too funny.

    • Michael Wurm, Jr. at

      Thanks so much Liz! It is and it is! 🙂

      xo Michael

  • Jen at

    GORGEOUS! Sounds tasty too, and I absolutely love your pitcher. I totally want to hang out with you this summer.

  • Jessica at

    This looks absolutely delicious and beautiful! I am definitely going to try this now that it is heating up down here in Texas!


    • Michael Wurm, Jr. at

      The best way to cool down!

      xo Michael

  • Michele at

    made a jug today…was very disappointed….only made 3 big glasses lol was AWESOME….so made a 2nd pitcher

    • Michael Wurm, Jr. at

      Hahaha! You must have pretty big glasses Michele! I’m coming to your house for drinks! 😉 Haha! Glad you enjoyed the recipe.

      xo Michael

  • garten Gestalten at

    Heya i’m fοr the first time ɦerе. I came across this board and I to find It really
    helpful & it helped me out much. I’m hoping to provide something
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  • Lynne at

    Hi Michael!
    Thank you for all of the inspiration here. LOVE your blog!
    I would love to know the source of the goblets in this post!

    • Michael Wurm, Jr. at

      Thanks! They are from Pottery Barn. 🙂

      xo Michael

      • Lynne at

        Thank you, Michael!

  • Julie at

    Just made a double batch of this for a family get together. I can’t wait to taste it

  • kaufeegurl at

    Can’t wait to make this! Love the pitcher – can you share the source? Thanks!

  • Ruth Campbell at

    This looks awesome! And as I sit here in “lock-down” in PA, I am so happy to find this recipe for our Easter dinner (which, by necessity, will be just me and hubby!). Amazingly enough, I HAVE limoncello!! Just need fresh fruit and we are good-to-go. Thanks for sharing. 🙂

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