Homemade Buffalo Cheese Ball


If you’re looking for a delicious appetizer recipe idea, try this Homemade Buffalo Cheese Ball. It’s so easy to make and loaded with delicious flavor!

Homemade Buffalo Cheese Ball

Homemade Buffalo Cheese Ball | Inspired by Charm

I don’t know about you, but this summer has been a busy one for me. I am thankful, though, because it has meant lots of fun times with my family and friends.

Whenever I head to someone’s house, I always like to bring something with me. Whether it is a big pitcher of sangria, a tray of cupcakes, or another yummy treat, I try not to show up empty-handed.

Although I tend to rely on a few standard recipes, I always keep an eye out for something new. Any recipe that is delicious, easy, and affordable is a winner in my book! If it involves cheese, so much the better!

How To Make a Buffalo Cheese Ball:

I’ve found that cheese balls are always popular at parties. They are a tasty snack, and you can get really creative with the ingredients. Since I’m also a big fan of buffalo chicken, I knew that combining the two would be a match made in heaven.

Homemade Buffalo Cheese Ball | Inspired by Charm

I started off with some delicious, rich, and full-flavor Extra Sharp Cracker Barrel Cheese. When you are making a cheese ball, I’ve learned you need to use really good cheese. And when you can buy award-wining cheese at the grocery store, I’m all about it! Cracker Barrel Cheese is know for it’s rich and full flavor. It really does make this recipe shine as it’s bursting with flavor!

Homemade Buffalo Cheese Ball | Inspired by Charm

This dish comes together so quickly; you may just want to bring it to every party.

Homemade Buffalo Cheese Ball | Inspired by Charm

Homemade Buffalo Cheese Ball | Inspired by Charm

That’s it! A delicious, quick, and easy recipe for any get together! Your friends and family will gobble it up. Just be prepared – they may be inviting you to every party from now on.

Homemade Buffalo Cheese Ball | Inspired by Charm

Homemade Buffalo Cheese Ball Recipe:

Homemade Buffalo Cheese Ball

Did you make this recipe? Leave a review!

Course: Appetizer, Snack
Cuisine: American
Keyword: buffalo, buffalo chicken, cheese ball, cheeseball
Servings: 12
Prep Time 15 mins
Chilling Time 30 mins
Total Time 45 mins
If you're looking for a delicious appetizer recipe idea, try this Homemade Buffalo Cheese Ball. It's so easy to make and loaded with delicious flavor! 

Ingredients

  • 3 tablespoons blue cheese dressing
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 3 tablespoons buffalo sauce - Frank's Red Hot
  • 8 ounces cream cheese - softened
  • cup shredded Extra Sharp cheddar cheese
  • ½ cup walnuts - finely chopped

Instructions

  • In a large bowl, mix blue cheese, onion powder, garlic powder, buffalo sauce, cream cheese, and cheddar cheese. Then, form the mixture into a ball.
  • Spread out the chopped walnuts on a sheet of plastic wrap and roll the cheese ball in the walnuts. Wrap the plastic wrap around the ball and refrigerate it for at least thirty minutes. Serve with celery and crackers.

Nutrition Facts

Calories: 159kcalCarbohydrates: 2gProtein: 6gFat: 15gSaturated Fat: 7gCholesterol: 36mgSodium: 299mgPotassium: 66mgFiber: 1gSugar: 1gVitamin A: 396IUVitamin C: 1mgCalcium: 129mgIron: 1mg
Made it? Share it!Tag @inspiredbycharm on Instagram and use the tag #myIBC so we can see what you're cooking in the kitchen!
Disclosure: This blog post may contain affiliate links as part of the Amazon Services LLC Associate Programs and other affiliate services. This means that inspiredbycharm.com receives a small commission by linking to Amazon.com and other sites at no cost to the readers.

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Comments

  • Lou at

    Green chile cheese dip with extra sharp cheddar.

  • Stephanie Galbraith at

    Spaghetti w/ sausage and sauteed mushrooms

  • Denise S at

    I make a chocolate cake with chocolate frosting for gatherings.

  • HilLesha at

    I love fixing pizza zip. 🙂

  • Allie at

    I like squash casserole

  • Barbara M at

    I love Jalapeno Roll ups!
    Tortilla shells cream cheese olives and jalapenos!
    Thank you.

  • Kari at

    My go-to party crowd pleasing recipe is for a Vegetable Pizza. The crust is made with Crescent Rolls. After the crust is baked, you then spread with a mixture of cream cheese, mayo, garlic powder, and basil leaves. Throw on fresh finely chopped veggies of your choice (I use broccoli, cauliflower, tomatoes). The kicker is the finishing touch….sprinkle VERY GENEROUSLY with “Salad Supreme” seasoning. It’s very easy to make and sooo good!

  • Jacob LaFountaine at

    Mini beef tacos and taquitos

  • mickeyfan at

    Bacon wrapped little smokies with a dusting of brown sugar on them. O.M.G!

  • sarah hirsch at

    parmesan cheese bread twists (recipe with Pepperidge farm frozen pastry dough)

  • janna johnson at

    I love cheesy hashbrown casserole any time of the year.

  • Anastasia at

    Yum! Seven layer dip is a great party food 🙂 I also like ranch veggie dips and onion soup mix + sour cream chip dip 🙂

  • Stephanie V. at

    my grandma’s recipe capirotada — so good!
    tvollowitz at aol dot com

  • Katie at

    My favorite go to is Little smokies wrapped in bacon sprinkled with brown sugar and then baked. So yummy!

  • Chrystal D at

    I like making a cold pasta salad with tuna, sweet pickles, shredded carrots, miracle whip, onion, frozen peas and small chunks of cheese and a small amount of ginger. YUMMY!

  • Cynthia C at

    I make a nice appetizer, artichoke nibbles. It’s a quiche-like dish cut into bite sized squares.

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