Raspberry Brownies

Homemade fudgy brownies are swirled with sweet raspberry jam to create these decadent Raspberry Brownies. The flavor combination is perfection in this easy-to-make dessert recipe.

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Why You’ll Enjoy This Recipe

Amazing fudgy texture. I’m typically a cake-style brownie person, but this recipe may have flipped me to the fudgy side. These brownies stay really fudgy after baking so you may think they aren’t fully baked when in fact they are baked to perfection.

The flavor combination is perfect.

HOW TO MAKE RASPBERRY BROWNIES

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Here's What You'll Need

- semisweet chocolate - unsalted butter - unsweetened cocoa powder - sugar - vanilla extract - eggs - all-purpose flour - kosher salt - raspberry jam

STEP 1 

 Begin by preheating your oven to 350 degrees F.

STEP 2

Spray an 8×8 baking pan with cooking spray. Set aside.

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