Homemade Peppermint Biscotti

Their crunchy texture, combined with the sweet taste of chocolate and peppermint, makes them a hit at holiday gatherings, a companion to your morning coffee, or a special gift for loved ones.

These biscotti are a delightful mix of rich chocolate and vibrant peppermint creating a flavor combination that’s both refreshing and indulgent.

Homemade Peppermint Biscotti

How To Make

Now we’re ready to bake these tasty Peppermint Biscotti.

Step 1

Begin by preheating your oven to 325 degrees F.

Next, add the butter and sugar to the bowl of a stand mixer and beat until light and fluffy: about three minutes.

Step 2

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