This Neiman Marcus Dip is an easy, make-ahead appetizer loaded with crispy bacon, sharp cheddar cheese, cream cheese, green onions, and toasted almonds. Creamy, savory, and full of classic flavor, it’s perfect for parties, holidays, or any get-together where you need a tasty spread.
Begin by cooking the bacon in a large skillet over medium-high heat, turning occasionally, until crisp and evenly browned, about 8 to 10 minutes. Transfer the bacon to a paper towel-lined plate to drain, then roughly chop and set aside.
In a medium bowl, stir together the mayonnaise, softened cream cheese, and shredded cheddar cheese until well combined and smooth.
Fold in the bacon, green onions, toasted almonds, and cayenne pepper.
Cover and chill for at least one hour to allow the flavors to meld. This dip can be made up to three days in advance. Serve with crackers and/or fresh vegetables.