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Funfetti Dip
If you’re looking for an easy, no-bake, and festive dessert dip recipe, this Funfetti Dip is a winner! You can have this sweet dip ready in minutes. It’s also perfect for birthdays, holidays, or even just a random afternoon sweet.
Course
Dessert, Snack
Cuisine
American
Keyword
dessert dip, dip, funfetti, sprinkles
Prep Time
8
minutes
minutes
Total Time
8
minutes
minutes
Servings
6
Calories
390
kcal
Ingredients
½
cup
unsalted butter
softened
4
ounces
cream cheese
softened
2
teaspoons
vanilla extract
½
teaspoon
almond extract
pinch
salt
2
cups
confectioners’ sugar
¼
cup
sprinkles
vanilla wafer cookies, graham crackers, pretzels, and/or strawberries for serving
Instructions
Begin by adding the unsalted butter and cream cheese to a bowl. Beat with an electric mixer or hand mixer on medium-high until smooth and creamy.
Add in the vanilla extract, almond extract, and pinch of salt. Beat to combine.
Add in the confectioners’ sugar, one cup at a time, beating well after each addition. Beat until light and fluffy: about 3 minutes.
Add in the sprinkles and use a spatula to mix in. (Reserve a few sprinkles to garnish.)
Transfer to a serving bowl. Top with reserved sprinkles. Serve with vanilla wafer cookies, graham crackers, pretzels, and/or fresh strawberries.
Nutrition
Calories:
390
kcal
|
Carbohydrates:
47
g
|
Protein:
1
g
|
Fat:
22
g
|
Saturated Fat:
14
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
6
g
|
Trans Fat:
1
g
|
Cholesterol:
60
mg
|
Sodium:
62
mg
|
Potassium:
33
mg
|
Sugar:
46
g
|
Vitamin A:
727
IU
|
Calcium:
23
mg
|
Iron:
0.05
mg