Mixed Berry Coffee Cake

[{"selector":"#anim-32ccfd21-6e93-47c2-ac0f-6e936fdba57e","keyframes":{"transform":["scale(1)","scale(1.08)","scale(0.992)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":300,"duration":2000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-448668d8-edbf-4732-aea5-4394810bc355","keyframes":{"opacity":[0,1]},"delay":500,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Classic coffee cake has received a “berry” delicious update. Topped with fresh berries, cinnamon, sugar, and sweet glaze, this Mixed Berry Coffee Cake is a delightful sweet treat to serve with coffee or tea. Read More Light Yellow Arrow Learn more

In this Mixed Berry Coffee Cake, I took a classic coffee cake recipe and elevated it with a layer of fresh berries mixed with sugar and cinnamon on top. The combination of the dense sweet cake and bright berries is delightful. Plain coffee cake can be a little underwhelming which is why I always give my recipes a little something extra.

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If you’re ready to upgrade your coffee cake, let me show you how to whip this up!

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Here's What You'll Need

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STEP 1

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STEP 2

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Swipe Up For the Rest of the Recipe

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Mixed Berry Coffee Cake

If you’re ready to upgrade your coffee cake, let me show you how to whip this up!

Here's What You'll Need

- unsalted butter - sugar - egg - lemon zest - vanilla extract - all purpose flour - baking powder - salt - sour cream

STEP 1

Begin by preheating your oven to 350 degrees F.

STEP 2

Spray a 9-inch springform pan with baking spray.

Swipe Up For the Rest of the Recipe

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