This Butterscotch White Russian is a modern twist on the beloved classic cocktail. With the introduction of butterscotch schnapps, vanilla vodka, and sea salt butterscotch garnish, this drink transforms from a simple pleasure to an indulgent treat.
Course Drinks
Cuisine American
Keyword butterscotch, cocktail, kahlua, vodka, white russian
Use a spoon to apply the butterscotch sauce to a small portion of the exterior of the rocks glass near the rim. Sprinkle lightly with flaky salt. Add ice to the glass. Set aside.
In a cocktail shaker with ice, combine the coffee liqueur, vodka, and butterscotch schnapps. Shake vigorously.
Strain over the ice in the prepared rocks glass and top with half and half.