These Alcohol Gummy Bears, or in this case Rum Cherries, are a fun adult treat for summer entertaining. They are easy to make and delicious too!
Course Drinks
Cuisine American
Keyword gummy bears
Prep Time 5 minutesminutes
Cook Time 8 hourshours
Total Time 8 hourshours5 minutesminutes
Servings 6
Calories 217kcal
Ingredients
1cupgummy candy
1cupalcoholI used rum, but you can use whatever you'd like.
Instructions
Add the gummy candy to a bowl.
Pour in enough alcohol to just cover the gummies. (About 1 cup.)
Let them soak for 8 hours (up to 24). Stir them occasionally to prevent them from sticking together.
Notes
These are best enjoyed right away. Want to make them ahead of time? Cover with plastic wrap and store in the refrigerator for up to two days. You can also skewer the alcohol soaked gummies with a cocktail pick and serve them as a garnish to a cocktail.