Whether you’re celebrating Thanksgiving, Friendsgiving, Christmas, or none-of-the-above, this cocktail is perfect for this time of year. The bourbon and herbs make it fall friendly and the cranberries add a touch of holiday.
In a medium saucepan, combine one cup of sugar and one cup of water. Toss in a couple sprigs each of fresh rosemary and sage. Bring to a boil, stirring until the sugar has dissolved.