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Really Good Chip Dip
This Really Good Chip Dip is a delicious and fresh alternative to store-bought dip. In under 10 minutes, you can stir up a flavorful dip that pairs perfectly with chips but also veggies!
Course
Appetizer, Snack
Cuisine
American
Keyword
appetizer, appetizer dip, chip dip, dip
Prep Time
10
minutes
Cook Time
0
minutes
Total Time
10
minutes
Servings
20
servings
Calories
122
kcal
Ingredients
2
cups
sour cream
1
cup
mayonnaise
2
tablespoons
dried minced onion
1
tablespoon
chopped fresh parsley
1
tablespoon
chopped fresh dill weed
1
tablespoon
chopped fresh basil
2
teaspoons
seasoning salt*
Instructions
Add all the ingredients to a small bowl. Mix well to combine.
Refrigerate for at least one hour before serving.
Serve with chips or vegetables or both.
Video
Notes
*If you like things less salty, start with 1 teaspoon and add more to taste.
Nutrition
Calories:
122
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
13
g
|
Saturated Fat:
4
g
|
Cholesterol:
17
mg
|
Sodium:
322
mg
|
Potassium:
43
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
173
IU
|
Vitamin C:
1
mg
|
Calcium:
27
mg
|
Iron:
1
mg