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Buffalo Chicken Roll-Ups
These Buffalo Chicken Roll-Ups are a delicious appetizer recipe with classic flavors that everyone will love!
Course
Appetizer, Snack
Cuisine
American
Keyword
buffalo, buffalo chicken, pinwheels, roll-ups
Prep Time
20
minutes
minutes
Chilling Time
2
hours
hours
Total Time
2
hours
hours
20
minutes
minutes
Servings
10
Calories
267
kcal
Ingredients
8
ounces
cream cheese
softened
1/3
cup
crumbled blue cheese
1
cup
shredded sharp cheddar cheese
3
tablespoons
sour cream
1/2
teaspoon
garlic powder
2
cups
cooked and shredded chicken
1/4
cup
finely diced red onion
1/4
cup
finely diced celery
1/2
cup
Buffalo wing sauce
8
soft tortillas
(6-inch tortillas)
Instructions
In a large mixing bowl, combine the blue cheese, cream cheese, cheddar cheese, sour cream, and garlic powder.
Add the chicken, red onion, celery, and Buffalo wing sauce. Stir to combine.
Spread about 1/3 cup of the chicken mixture onto a tortilla. Roll up the tortilla tightly and place on a plate. Repeat with the remaining tortillas.
Refrigerate the tortillas about 2 hours.
Slice each tortilla roll into 8 slices. Discard (or snack on) the two end pieces.
Serve immediately or cover with plastic wrap and return to the refrigerator until ready to serve.
Nutrition
Calories:
267
kcal
|
Carbohydrates:
14
g
|
Protein:
14
g
|
Fat:
17
g
|
Saturated Fat:
9
g
|
Cholesterol:
63
mg
|
Sodium:
764
mg
|
Potassium:
174
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
497
IU
|
Vitamin C:
1
mg
|
Calcium:
162
mg
|
Iron:
1
mg