This Sausage and Pepper Sheet Pan Dinner is an easy way to create a delicious dinner in no time. Plus, there's only one plan to clean when you're done eating. You're going to love this recipe.
Course Main Course, Side Dish
Cuisine American
Keyword one pan dinner, sausage, sheet pan dinner, vegetables
Prep Time 20 minutesminutes
Cook Time 35 minutesminutes
Total Time 55 minutesminutes
Servings 4people
Ingredients
1package(12 ounces) precooked sausage, cut into 1/2-inch rounds (I used chicken apple.)
Place the sausage, bell peppers, green onions, cherry tomatoes, and sugar snap peas on a shallow pan and drizzle them with extra virgin olive oil.
Next, sprinkle with paprika, onion flakes, parsley, kosher salt, and black pepper. Toss to combine and arrange in a single layer. Bake for 30-35 minutes.
Once roasted to your liking, remove from the oven and sprinkle with freshly grated parmesan cheese. Serve immediately.