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Rum Punch
Rum Punch has become a classic cocktail that will instantly make you like your on vacation. Rum and fruit juices come together to create a flavorful and beautiful rum punch recipe.
Course
Drinks
Cuisine
American
Keyword
rum punch, cocktail, rum, punch
Prep Time
4
minutes
minutes
Total Time
4
minutes
minutes
Servings
1
cocktail
Calories
232
kcal
Ingredients
3
ounces
pineapple juice
2
ounces
orange juice
1
ounce
dark rum
plus 1/2 ounce to splash on top
1
ounce
coconut rum
splash of grenadine
lime slice for garnish
Instructions
In a glass, pour in the pineapple juice, orange juice, 1 ounce dark rum, and 1 ounce coconut rum. Gently stir.
Then slowly pour in a splash of grenadine. The grenadine will sink to the bottom giving you that gorgeous coloring.
Then, add 1/2 ounce of the dark rum to the top.
Garnish with a slice of lime and float away into a tropical paradise.
Video
Nutrition
Calories:
232
kcal
|
Carbohydrates:
24
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
6
mg
|
Potassium:
228
mg
|
Fiber:
1
g
|
Sugar:
19
g
|
Vitamin A:
118
IU
|
Vitamin C:
37
mg
|
Calcium:
18
mg
|
Iron:
1
mg