Grilled Peach and Watermelon Kabobs with Ice Cream
These Grilled Peach and Watermelon Kabobs with Ice Cream are a simple and delicious way to celebrate some of the best flavors of summer.
Servings 4 people
Calories 428kcal
Ingredients
- 4 peaches pitted and sliced (32 slices)
- 4 cups 1-inch cubed watermelon (32 cubes)
- 1/2 gallon vanilla ice cream
- 4 shortbread or sugar cookies
- Wood skewers
- Fresh mint leaves
Instructions
- Begin by soaking your wood skewers in water for about 10 minutes. Set your grill to medium-high heat and brush the cooking grate with oil to prevent sticking.
- Once the skewers are well-soaked with water, place the peach slices and watermelon cubes onto each. In all, you'll need 8 skewers of fruit.
- Place the skewered fruit onto the grill. Grill for 3-4 minutes on each side or until grill marks form on the fruit. Remove the skewers of fruit from the grill with tongs.
- Add 3-4 scoops of ice cream to a bowl. Top with two grilled fruit skewers. Garnish with a cookie and a sprig of fresh mint.
Nutrition
Calories: 428kcal | Carbohydrates: 63g | Protein: 8g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 160mg | Potassium: 728mg | Fiber: 4g | Sugar: 52g | Vitamin A: 1918IU | Vitamin C: 23mg | Calcium: 192mg | Iron: 1mg