Blueberry Lemon Whoopie Pies

Filled with a lemon cream cheese filling and bursting with lemon zest and fresh blueberries, these Blueberry Lemon Whoopie Pies are a delicious treat for spring and summer.

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BLUEBERRY LEMON WHOOPIE PIES

Friends, I love Whoopie Pies! Cake is near the top of my list of favorite foods, and in essence, Whoopie Pies are a cupcake with a more even frosting distribution. Am I right?

These are a great dessert for parties!

How To Make Blueberry Lemon Whoopie Pies

Check out the recipe

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Here's What You'll Need

- 1 1/4 cups flour - 1/2 teaspoon baking powder - 1/4 teaspoon baking soda - 1/4 teaspoon salt - 1/2 cup unsalted butter – 1/2 cup sugar – 1 egg – 1 teaspoon vanilla extract

STEP 1 

First, make the batter. As with most cake batter, start by creaming the butter and sugar. Then mix in the egg, vanilla, and lemon zest.

STEP 2

Next, add the dry ingredients: flour, baking powder, baking soda, and salt. When adding the dry ingredients, alternate with buttermilk. 

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