Pumpkin Snack Cake

This Pumpkin Snack Cake with Toffee is a delicious and moist fall dessert that’s loaded with pumpkin flavor, sprinkled with chocolate toffee bites, and finished with a sweet cream cheese drizzle.

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Why You’ll Love this Recipe:

The pumpkin flavor is one point.  When it comes to pumpkin recipes, I’m always conscious of the pumpkin spice flavor.

Pumpkin and toffee are magic.

HOW TO MAKE PUMPKIN SNACK CAKE

Check out the recipe

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Here's What You'll Need

- sugar - flour - flaxseed - baking powder - baking soda - cinnamon - nutmeg - ground ginger - ground cloves

STEP 1 

Preheat your oven to 350 degrees F.

STEP 2

Spray a 9×13 baking pan with baking spray.

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