Here’s what you will need:
1 cup sour cream
1 cup mayonnaise
1 tablespoon dried parsley flakes
1 tablespoon dried minced onions
1 tablespoon (Lawry’s) seasoned salt
1/2 teaspoon dried dill
1/2 teaspoon Worcestershire sauce
3-4 drops Frank’s Red Hot sauce

Add all the ingredients to a bowl and mix well to combine. Refrigerate at least 2 hours before serving.

Posted By at 8:55 PM
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