serves two

3 ounces clear tequila
2 ounces Cointreau
2 ounces freshly-squeezed lime juice
1 ounce prickly pear syrup
Lime and kosher salt for garnish

Begin by running a wedge of lime around the edge of your margarita glass. Dip in kosher salt to coat.

In a cocktail shaker filled with ice, add the tequila, Cointreau, freshly-squeezed lime juice, and prickly pear syrup. Shake vigorously. Strain into your prepared margarita glasses filled will ice. Garnish with a lime slice to serve.

Posted By at 6:45 AM
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